Indira Gandhi National Centre for the Arts
Online Public Access Catalog

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1.
श्रमण भगवान महावीर तथा मांसाहारी परिहार by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: H
Publication details: अम्बाला आत्मानन्द जैन महासभा 1964
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 291.4 JAI.

2.
Bangkok's foods cape public eating, gender relations, and urban change Gisele Yasmeen by Series: Studies in contemporary Thailand ; 16
Material type: Text Text; Format: print ; Audience: General;
Publication details: Bangkok White Lotus Press c 2006
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.309593 YAS.

3.
Bread and salt a social and economic history of food and drink in Russia R.E.F. Smith and David Christian by
Material type: Text Text; Format: print
Publication details: Cambridge Cambridge University Press 1984
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.300947 SMI.

4.
Culinary fictions food in South Asian diasporic culture Anita Mannur by
Material type: Text Text
Publication details: Philadelphia Temple University Press 2010
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 325.2 MAN.

5.
CULTURE AND REALITY ESSAYS ON THE HINDU SYSTEMS OF MANAGING FOODS by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENGLISH
Publication details: SIMLA INDIAN INSTITUTE OF ADVANCED STUDY
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.120954 KHA.

6.
Cultures of taste/ theories of appetite eating romananticism edited by Timothy Morton by
Material type: Text Text; Format: print ; Audience: General;
Publication details: England Palgrave Macmillan 2004
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.12 CUL.

7.
Curry a tale of cooks and conquerors Lizzie Collingham by
Material type: Text Text; Format: print ; Audience: General;
Publication details: oxford Oxford University Press 2006
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.120954 COL.

8.
Diet for a new America by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Walpole Stillpoint 1987
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 363.192 ROB.

9.
Elephant lord of the jungle Ramesh Bedi by Series: Young India library
Material type: Text Text; Format: print ; Audience: General;
Publication details: New Delhi National Book Trust 2007
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 599.610954 BED.

10.
Food and drink in ancient Bengal Taponath Chakravarty by
Material type: Text Text; Format: print
Publication details: Calcutta P. Chakrabarty 1959
Availability: Not available: Indira Gandhi National Centre for the Arts: Checked out (1).

11.
Food and Drink in Antiquity: readings from the Graeco-Roman world John F. Donahue ed. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London: Bloomsbury,
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.12 DON.

12.
Food culture in India Colleen Taylor Sen by Series: Food culture around the world
Material type: Text Text; Format: print ; Audience: General;
Publication details: London Greenwood Press 2004
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5954 SEN.

13.
Food for peace super simple vegetarian cooking for everyone Rambhoru Devi Dasi by
Edition: 2nd ed.
Material type: Text Text
Publication details: Vrindaban Rasbihari Lal 1998
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.7 RAM.

14.
Food in history Reay Tannahill by
Material type: Text Text; Format: print ; Audience: General;
Publication details: New York Three Rivers Press 1988
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.3009 TAN.

15.
Khadya o pushti Rudrendra Kumar Pal by
Publication details: Calcutta Bangiya Vigyan Parishad 1965
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.1 PAL.

16.
Khristian inkuan Aikhooung by
Publication details: Manipur Convention 1987
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 363.15 AIK.

17.
Makanan wujud,variasi dan fungsinya serta cara penyajiannya di daerah Sumatera barat Nur Anas Zaidan...[et al];ed.by Raf Darnys by
Publication details: Jakarata Deptt.of Education and Culture 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1095981 ZAI.

18.
Makanan wujud,variasi dan fungsinya seta cara penyajiannya daerah Sumatera Utara E.K.Siahaan,T.Sitanggang and Maniur Malau;ed.by H.Ahmad Yunus and Yunus Hafid by
Publication details: Jakarata Deptt.of Education and Culture 1982
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1 SIA.

19.
Makanan wujud,variasi,dan fungsinya serta cara penyajiannya daerah Maluku A.Putuhena and B.Tamaele;ed.by Suradi and H.Ahmad Yunus by
Publication details: Jakarata Deptt.of Education and Culture 1983
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1095985 PUT.

20.
Makanan wujud,variasi,dan fungsinya serta cara penyajiannya daerah Nusa Tengara timur ed.by Raf Darnys by
Publication details: Jakarata Deptt.of Education and Culture 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1095986 DAR.

21.
Makanan wujud,variasi dan fungsinya serta cara penyajiannya daerah Sumatera barat Nur Anas Zaidan...[et al];ed.by H.Ahmad Yunus and Nurana by
Publication details: Jakarta Deptt.od Education and Culture 1985
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1095981 ZAI.

22.
Makanan Wujud,Variasi dan fungsinya serta cara penyajianya daerah sumatera utara= Foods;form, variety, functionand E.R Siahaan by
Publication details: Jakarata Deptt of education and Culture 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 394.1 SIA.

23.
Nectar and ambrosia an encyclopedia of food in world mythology Tamira Andrews by
Material type: Text Text
Publication details: Santa Barbara Abc-Clio 2000
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 398.27 AND.

24.
Refashioning nature food, ecology and culture David Goodman and Michael Redclift by
Material type: Text Text; Format: print
Publication details: London Routledge 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 363.8 GOO.

25.
Refashioning nature food,ecology and culture D.Goodman and Michael Redclift by
Publication details: N.York Routledge 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 363.8 GOO.

26.
Sage of Indian Food a historical and cultural survey India Chakravarty by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Sterling Publishers 1972
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.50954 CHA.

27.
Shared wealth and symbol food, culture, and society in Oceania and Southeast Asia edited by Lenore Manderson by
Material type: Text Text; Format: print
Language: English
Publication details: Cambridge Cambridge University Press 1986
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 959 SHA.

28.
Tribal food habits P. Rajyalakshmi by
Material type: Text Text; Format: print
Language: English
Publication details: New Delhi Gian Publishing House 1991
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.3 RAJ.

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