What to eat and why (Record no. 420615)
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000 -LEADER | |
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fixed length control field | 00547cam a2200205ua 4500 |
001 - CONTROL NUMBER | |
control field | 003607 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20170526110809.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 090206 1942 XXKa NNNN eng1 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | IGNCA, New Delhi |
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE | |
MARC country code | xxk |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.2 |
Item number | GAN |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gangulee, N. |
245 1# - TITLE STATEMENT | |
Title | What to eat and why |
Statement of responsibility, etc. | N. Gangulee |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | London |
Name of publisher, distributor, etc. | Oxford University Press |
Date of publication, distribution, etc. | 1942 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xii, 173p. |
Other physical details | ill. |
Dimensions | 19cm |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Diet |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
964 ## - LOCAL PROCESSING INFORMATION | |
b | KK |
c | |
e | |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
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Dewey Decimal Classification | Indira Gandhi National Centre for the Arts | Indira Gandhi National Centre for the Arts | 26/05/2017 | 613.2 GAN | K728 | 26/05/2017 | 26/05/2017 | Books |