Indira Gandhi National Centre for the Arts
Online Public Access Catalog

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1.
The ayurvedic cookbook a personalized guide to good nutrition and health Amadea Morningstar and Urmila Desai by
Material type: Text Text; Format: print ; Audience: General;
Publication details: Delhi Motilal Banarsidass Publishers 2005
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (2)Call number: 641.5636 MOR, ...

2.
Ayurvedic cooking for all familiar food prepared with ayurvedic principles Amadea Morningstar by
Material type: Text Text; Format: print ; Audience: General;
Publication details: New Delhi New Age Books 2002
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5 MON.

3.
Cook and see samaithu par S. Meenakshi Ammal; translated by A.V. Padma by
Material type: Text Text; Format: print
Publication details: Madras A. Meenakshi Ammal Publications 1972
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.509548 AMM.

4.
The Expanding light cookbook vegetarian favorites Blanche Agassy McCord by
Material type: Text Text; Format: print ; Audience: General;
Publication details: New Delhi New Age Books 2002
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5636 MCC.

5.
Food culture in India Colleen Taylor Sen by Series: Food culture around the world
Material type: Text Text; Format: print ; Audience: General;
Publication details: London Greenwood Press 2004
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5954 SEN.

6.
The healing cuisine of China 300 recipes for vibrant health and longevity Zhuo Zhao and George Ellis by
Material type: Text Text; Format: print ; Audience: General;
Publication details: Rochester Healing Arts Press c 1998
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 615.8540951 ZHA.

7.
Indian recipes Premila Lal; illustrated by Mario Miranda by
Material type: Text Text; Format: print
Publication details: London Faber and Faber 1968
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5 PRE.

8.
Ken hom photographs by Leong Ka Tai by
Material type: Text Text
Publication details: London Pavilion Books 1990
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.50951 KEN.

9.
Pleasures of the Vietnams table recipes and reminiscences from Vietnam's best market kitchens, street cafe's, and home cooks Mai Pham by
Material type: Text Text; Format: print ; Audience: General;
Publication details: New York Harper Collins c 2001
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.59597 PHA.

10.
Simply vegetarian easy-to-prepare recipes for the vegetarian gourmet Nancy Mair by
Material type: Text Text; Format: print ; Audience: General;
Publication details: New Delhi New Age Books 2005
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5636 MAI.

11.
Vegetarian dishes from the middle east Arto Der Haroutunian by
Material type: Text Text; Format: print ; Audience: General;
Publication details: London Grub Street 2008
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 641.5636 HAR.

12.
Workshop receipts for the use of manufactures, mechanics and scientific amateurs Ernest Spon by
Edition: 2nd rev. ed.
Material type: Text Text; Format: print
Language: English
Publication details: London E. and F.N. Spon 1895
Availability: Items available for loan: Indira Gandhi National Centre for the Arts (1)Call number: 681.7 SPO.

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