Indian cookery / Balbir Singh
Material type: TextPublication details: London: Mills & Boon, 1961.Description: xiv, 207 p. 22 cmISBN:- 263700194
- 641 SIN
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Indira Gandhi National Centre for the Arts | Shyam Benegal | 641 SIN (Browse shelf(Opens below)) | Available | BS1904 |
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