Indira Gandhi National Centre for the Arts
Online Public Access Catalog

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A Cook's guide to Asian vegetables Wendy Hutton

By: Material type: TextTextPublication details: s.l. Periplus c 2004Description: 208p. ill. 28cmISBN:
  • 0794600786
Subject(s): DDC classification:
  • 641.35095 HUT 19
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Item type Current library Call number Status Date due Barcode
Books Books Indira Gandhi National Centre for the Arts 641.35095 HUT (Browse shelf(Opens below)) Available 73012

Includes index

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