Book of jewish food (Record no. 821988)
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000 -LEADER | |
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fixed length control field | 00553nam a22001937a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | IGNCA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200102122628.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
control field | 190905b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780140466096 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Class Number | 641.5576 |
Book Number | ROD |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Roden, Claudia |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Book of jewish food |
Remainder of title | : odyssey from samarkand and vilna to the present day |
Statement of responsibility, etc. | Claudia Roden |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London: |
Name of publisher, distributor, etc | Penguin Books, |
Date of publication, distribution, etc | 1999. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 581 p. |
Dimensions | 25 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Jewish cooking |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
964 ## - LOCAL PROCESSING INFORMATION | |
Local Processing Information | BS |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
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Dewey Decimal Classification | Shyam Benegal | Indira Gandhi National Centre for the Arts | Indira Gandhi National Centre for the Arts | 05/09/2019 | Shyam Benegal | 641.5576 ROD | BS1859 | 05/09/2019 | 05/09/2019 | Books |